Cafe Iberico

Our special packages are designed for parties of 20 to 150 people. They can be adjusted and modified to your particular needs. We require a deposit of $5.00 PER PERSON to be given at the time of booking. The total amount of this deposit will be applied to the final bill for the party. There is also a dessert/cake serving charge of $1.00 per person for dessert brought into the restaurant..

PRICING IS SUBJECT TO CHANGE WITHOUT NOTICE. PLEASE INQUIRE.

Package-I | Package-II | Package-III | Package-IV | Make Your Own Package

PACKAGE-I

Special packages for parties of 20 to 150 people (NOT) including tax and gratuity

( $ 20.00 PER PERSON )

COLD TAPAS

ENSALADA RUSA
Spanish style potato salad with carrots, tuna and peas

TOSTADAS DE PISTO
Toasted bread topped with stewed eggplant, peppers, onion, zucchini, tomato and olive oil

PLATO COMBINADO
A combination plate of Spanish style cold cuts with pisto manchego

ACEITUNAS ALIÑADAS
Combination of black and green olives marinated in olive oil

HOT TAPAS

PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce

CHAMPIÑONES A LA PLANCHA
Grilled mushrooms with garlic, olive oil and sherry

PINCHO DE POLLO
Marinated chicken skewer served with caramelized onions and rice

CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages

CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce

Reservations are accepted Sunday through Thursday during our regular business hours and Friday and Saturday for parties who wish to dine between noon and 3:00 p.m. We do not accept reservations on Friday or Saturday for people wishing to make one for after 3pm. Reservations are only held for 15 minutes and we do not seat imcomplete parties.



PACKAGE-II

Special packages for parties of 20 to 150 people (NOT) including tax and gratuity

( $ 25.00 PER PERSON )

INCLUDES ONE DRINK PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)

COLD TAPAS

TOSTADAS DE PISTO
Toasted bread topped with stewed eggplant, peppers, onion, zucchini, tomato and olive oil

TORTILLA ESPAÑOLA
Spanish style quiche with potatoes, onions and eggs

PLATO COMBINADO
A combination plate of Spanish style cold cuts with pisto manchego

SALMON ALHUMADO
Smoked salmon with capers and fresh dill cream sauce

HOT TAPAS

PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce

CHAMPIÑONES A LA PLANCHA
Grilled mushrooms with garlic, olive oil and sherry

CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages

QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread

CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce

Reservations are accepted Sunday through Thursday during our regular business hours and Friday and Saturday for parties who wish to dine between noon and 3:00 p.m. We do not accept reservations on Friday or Saturday for people wishing to make one for after 3pm. Reservations are only held for 15 minutes and we do not seat imcomplete parties.




PACKAGE-III

Special packages for parties of 20 to 150 people (NOT) including tax and gratuity

( $ 30.00 PER PERSON )

INCLUDES TWO DRINKS PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)

COLD TAPAS

CANELON DE ATUN
Tuna cannelloni served with a cream white wine sauce

TORTILLA ESPAÑOLA
Spanish style quiche with potatoes, onions and eggs

TERNERA ASADA
Roasted veal served cold with raspberry vinagrette

JAMON IBERICO
Spanish style cured ham with manchego cheese and tomato bread

HOT TAPAS

PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce

PULPO A LA PLANCHA
Grilled octopus with potatoes and olive oil

CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages

QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread

SALMON A LA PIMIENTA
Fresh grilled salmon with green peppercorn sauce.

CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce

PINCHO DE POLLO
Marinated chicken skewer served with caramelized onions and rice

Reservations are accepted Sunday through Thursday during our regular business hours and Friday and Saturday for parties who wish to dine between noon and 3:00 p.m. We do not accept reservations on Friday or Saturday for people wishing to make one for after 3pm. Reservations are only held for 15 minutes and we do not seat imcomplete parties.



PACKAGE-IV

Special packages for parties of 20 to 150 people (NOT) including tax and gratuity

( $ 35.00 PER PERSON )

INCLUDES TWO DRINKS PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)

COLD TAPAS

SALMON AHUMADO
Smoked salmon garnished with capers, croutons, and dill cream sauce

SALPICON DE MARISCOS
Mixed seasfood salad with shrimp, octopus, and squid

PATATAS ALI-OLI
Broiled red potatoes with a special garlic mayonnaise sauce

JAMON IBERICO
Spanish style cured ham with manchego cheese and tomato bread

HOT TAPAS

PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce

PULPO A LA PLANCHA
Grilled octopus with potatoes and olive oil

QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread

CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce

GAMBAS AL AJILLO
Grilled shrimp with garlic and olive oil

PAELLA IBERICA
Iberico's style paella made with seafood, chiken, pork, and rice in a saffron chiken broth

Reservations are accepted Sunday through Thursday during our regular business hours and Friday and Saturday for parties who wish to dine between noon and 3:00 p.m. We do not accept reservations on Friday or Saturday for people wishing to make one for after 3pm. Reservations are only held for 15 minutes and we do not seat imcomplete parties.


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